Refreshing lemon flavor pound cake

Refreshing lemon flavor pound cake


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 @badeh22


 Fresh lemon flavor pound cake


  Ingredients:


  Two cups of sifted flour with 3 tablespoons / small baking powder
  1/4 teaspoon/small salt
  3 eggs
  Butter 100 grams
  1/2 cup liquid milk
  1/3 cup oil
  2 tablespoons/large lemon juice
  spoon/small lemon zest
  spoon / small vanilla
 
  Lemon sauce ingredients
  tablespoon/large lemon juice
  2 tablespoons/big of powdered sugar


 steps


 1 / In a cake mixer with the mesh tool, add sugar and lemon zest, mix for a minute, add butter, and mix until the texture becomes creamy.


 2 / Add the vanilla and eggs and mix until the eggs double in size and are homogeneous with the butter mixture


 3 / Add oil, lemon juice and milk, mix until all ingredients are homogeneous


 4 / Add the flour all at once and mix on a slow speed until the flour is homogeneous with the butter and egg mixture. Pour the mixture into a tray greased with butter and lined with flour.


 5 / We put the tray in a pre-heated oven at 180 degrees Celsius, the baking time is 45 minutes